After yesterday’s festivities we have some time to explore the local area. First stop is just down the road at Castagneto Carducci, a small, well-know town of about 9,000 residents. Originally called just ‘Castagneto’ it was re-named Castagneto Carducci in 1907 in honour of Italian National Poet Laureate, Giosue Carducci who came to live here in his youth.
There is a bust of him outside the town hall at the top of the main pedestrian road. I can certainly see where he got his inspiration from, it’s a gorgeous hill-top town with views down to the Tyrrhenian sea. There are lots of interesting artsy, crafty type shops displaying some very individual pieces.
Unfortunately yesterday’s blistering heat has failed to reappear, so I only have a brief dip in the sea at Marina di Castagneto. No matter as there is plenty more to do in this area.
We drive on to Baratti, where there is a picturesque harbour and settle ourselves down in this great, fish restaurant. We have our first taste of ‘Cacciucco’, a kind of thick fish soup, which seems to have every kind of fish thrown in and is about ten times as tasty as any Bouillabase I’ve ever had! The French may think they have the best cuisine in the world, but I beg to differ...
After this hearty lunch we have a very pleasant stroll along the beach and fresh pine woods, before heading back to Florence
(Original journal entry 2/5/2003)
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